Instant Pot Vegetable Stock
You can taste the love!
The Instant Pot is perfect for making fresh soups. Like a crock pot, only smarter! Don’t let the length of this recipe intimidate you. It’s basically sauté some stuff, then add some more stuff, then let the Instant Pot cook all that stuff! The best part is it tastes like you’ve slaved over a hot stove ALL DAY! (…don’t worry, our secret is safe with us!) By the way, if you want to freeze some of the stock for later, check out the Souper Cubes, Chef Leander’s favorite way to stock the freezer with farm-fresh goodness for the winter.
We promise: