Tired of the same three or four salad dressings? Got 5 minutes? Here’s something new to brighten up bowl of greens or your carrot sticks! Only 8 ingredients! Be sure you make extra!
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Fresh Lemon-Tahini Dressing
Is it a sensational salad dressing or a delicious vegetable dip? Either way, it’s a hit! And only 8 ingredients. Use your mixer or food processor and it’s ready in 5 minutes. Look at you being the hero for bringing something new to the table!
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Ingredients
Tahini Dressing
- 7 oz tahini (1/2 of a 14 oz / 448g container)
- ½ tsp cumin (ground)
- 2 clove roasted garlic (or 1 fresh clove pasted with salt)
- 2 TBSP olive oil
- ¼ cup aquafaba (literally "bean water" drained off your garbanzo beans)
- ½ tsp smoked salt
- ¼ cup fresh lemon juice and zest (sub rice vinegar if needed)
- 1 tsp brown miso paste
- ¼ water (adjust desired consistency with more water or aquafaba)
Instructions
Make the Lemon-Tahini Dressing
- Put all the ingredients in a food processor. Process for 60 seconds. If you prefer a thinner dressing, you can adjust with one TBSP of water or aquafaba until the desired consistency is reached.
Notes
This month is all about fresh dressings. Watch for all the fabulous flavors you can make fresh in your kitchen.
- Chili Mango Lime Dressing
- Caesar Dressing (vegan)
- Chef Leander's Fresh Salsa Ranch Dressing
- Chef Leander's Fresh Ranch Dressing
- Peanut Sauce: Quick and Easy
- Balsamic Vinaigrette (coming soon)
- Lemon and Red Wine Vinaigrette (coming soon)
- Fresh Lime Vinaigrette (coming soon)
- Tangerine, Garlic, Chili Dipping Sauce (coming soon)
Support us at PatreonPatreon.com/chefleander
Nutrition
Nutrition Facts
Fresh Lemon-Tahini Dressing
Serving Size
3 g
Amount per Serving
Calories
292.06
% Daily Value*
Fat
26.79
g
41
%
Saturated Fat
3.74
g
23
%
Polyunsaturated Fat
9.85
g
Monounsaturated Fat
12.07
g
Sodium
292.62
mg
13
%
Potassium
205.75
mg
6
%
Carbohydrates
10.17
g
3
%
Fiber
2.01
g
8
%
Sugar
0.4
g
0
%
Protein
7.21
g
14
%
Vitamin A
31.02
IU
1
%
Vitamin C
6.78
mg
8
%
Calcium
62
mg
6
%
Iron
1.98
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
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